Amount of Riboflavin in Beans, white, mature seeds, raw

Legumes and Legume Products

In 100 g (Grams) of Beans, white, mature seeds, raw there is 0.146 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Beans, white, mature seeds, raw.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg

Beans, white, mature seeds, raw

Beans, white, mature seeds, raw is a type of Legumes and Legume Products. The most significant nutrients in Beans, white, mature seeds, raw are listed below.

Water 11.32 g 11.32%
Energy (calorie) 333 kcal
Energy (joule) 1393 kJ
Protein 23.36 g 23.36%
Total lipid (fat) 0.85 g 0.85%
Ash 4.2 g 4.2%
Carbohydrate, by difference 60.27 g 60.27%
Fiber, total dietary 15.2 g 15.2%
Sugars, total 2.11 g 2.11%
Calcium, Ca 240 mg 0.24%
Iron, Fe 10.44 mg 0.01%
Magnesium, Mg 190 mg 0.19%
Phosphorus, P 301 mg 0.30%
Potassium, K 1795 mg 1.80%
Sodium, Na 16 mg 0.02%
Zinc, Zn 3.67 mg
Copper, Cu 0.984 mg
Manganese, Mn 1.796 mg
Selenium, Se 12.8 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Beans, white, mature seeds, raw